• Rotary convection oven with 5 trays: It is especially designed for the production of small-scale cakes, pastries, sandwiches and breads in pastiserries, restaurants, hotels and bakeries.
• Our rotary oven with 40x60 trays and 5 shelves allows you to obtain the desired quality product with high performance and regular air circulation , fast healting and low energy consumption thanks to its specially designed resistances.
• Thanks to the steam system, it produces maximum steam and provides that each Product is in contact with enough steam.
• It is made entirely of stainless chrome material.
• It can only be produced electrically.
